|Little Gina's Pizzelle mimic the old world recipe of years past. The pizzelle was originally made in the Abruzzo region of south-central Italy. The name comes from the Italian word for "pizze," meaning "round and flat." The pizzelle is especially popular during the Christmas and Easter seasons and are often found at Italian weddings, alongside other traditional pastries, such as cannoli and traditional Italian cookies.|
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Anise Pizzelle 9 oz
Vanilla Pizzelle 9 oz
Almond Pizzelle 9 oz
Chocolate Pizzelle 9 oz
Italian Specialty Cake 26.5 oz
||Italian Specialty Cake
Little Gina's Italian Specialty Cakes are made in the time honored tradition of using only the finest natural ingredients following the old world original recipe.
An all natural yeast cake, Little Gina's is chocked full of candied orange peels , and a succulent array of dried fruits. Enjoy it freshly sliced or slightly warmed to bring out its wonderful fragrance, softness and sweet flavor.
Little Gina's is a delicious and all around versatile authentic Italian cake. Enjoyed warm or toasted with butter and jam for breakfast, substitute for bread in stuffing recipes or fill with ice cream, freeze and serve as dessert.