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Italian Chili
0043 Yum
1 lb lean ground beef
1/2 cup onion, chopped
1/2 cup green pepper, chopped
1/2 cup celery, chopped
1 Bellino Whole Garlic Clove, minced
2 cans Ferrara Red Kidney Beans (15 oz), drained
1 can Cento All Purpose Crushed Tomatoes (28 oz)
2 oz pepperoni, sliced
2 tsp chili powder
1 1/2 tsp Cento All Natural Italian Seasoning
1/2 tsp salt
1/2 tsp Cento Ground Black Pepper


Brown beef in large frying pan. Drain liquid from pan; add onion, green pepper and garlic, cook until soft. In a 5 quart saucepan, combine remaining ingredients; mix well. Stir in beef and vegetables. Simmer for 30 minutes. If too thick, add water to desired consistency. Serves 8.
prep cook servings
Prep
20 mins
Cook
40 min
Servings
8
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