Celebrate Mom With These Recipes

Mother's Day, the one day a year we show our appreciation to all the great moms out there. Embrace the opportunity to make this Mother's Day truly exceptional. Prepare to captivate your mom's heart with a delectable feast, carefully chosen from our assortment of tantalizing recipes created by Chef Cento. Each bite will manifest your deep gratitude and admiration, leaving an indelible memory that she will cherish forever. These recipes are sure to bring a smile to her face this year.

Olive Oil Martini

The Olive Oil Martini is a delicious and sophisticated cocktail that offers a unique twist on the classic martini. Combining smooth vodka, dry vermouth, rich olive oil, and savory olives, this cocktail is a perfect choice for those looking for a complex and flavorful drink.

Featuring:

• Cento Imported Pitted Castelvetrano Olives
• Cento Imported Extra Virgin Olive Oil
• Cento Imported Pitted Castelvetrano Olives

Burrata Frittata

The great thing about this burrata frittata is that it is both delicious and nutritious, making it a perfect meal choice for any time of day. It can be served hot right out of the oven, or cold as leftovers for a quick meal on the go. The flavorful combination of asparagus, roasted red peppers, garlic, and creamy burrata cheese provide a delicious burst of flavor in every bite. Additionally, this recipe is high in protein, healthy fats, and fiber, making it a filling and satisfying meal that will keep you energized throughout the day.

Pairs well with: Prosecco

Featuring:

• Cento Imported Extra Virgin Olive Oil
• Cento Chefs Cut Roasted Peppers
• Cento Basil Pesto Sauce
• Cento Italian Seasoning

Burrata Frittata

The great thing about this burrata frittata is that it is both delicious and nutritious, making it a perfect meal choice for any time of day. It can be served hot right out of the oven, or cold as leftovers for a quick meal on the go. The flavorful combination of asparagus, roasted red peppers, garlic, and creamy burrata cheese provide a delicious burst of flavor in every bite. Additionally, this recipe is high in protein, healthy fats, and fiber, making it a filling and satisfying meal that will keep you energized throughout the day.

Pairs well with: Prosecco

Featuring:

• Cento Imported Extra Virgin Olive Oil
• Cento Chefs Cut Roasted Peppers
• Cento Basil Pesto Sauce
• Cento Italian Seasoning

Organic Polenta
with Fontina & Eggs

Our Organic Polenta With Fontina & Eggs is the perfect hearty comforting breakfast to cook for your next morning meal.

Pairs well with: Champagne

Featuring:

• Bellino Organic Extra Virgin Olive Oil
• Bellino Organic Pre-Cooked Polenta Tube
• Cento Crushed Red Pepper
• Bellino Organic Crushed Italian Tomatoes

Roasted Chicken with
Artichoke & Citrus Salad

This simple roasted chicken with artichoke and citrus salad is a classic recipe with a twist that will turn dinner into something special.

Pairs well with: Chardonnay

Featuring:

• Cento Organic Extra Virgin Olive Oil
• Cento Quartered Marinated Artichoke Hearts
• Cento Imported Pitted Castelvetrano Olives
• Cento Nonpareil Capers

Roasted Chicken with
Artichoke & Citrus Salad

This simple roasted chicken with artichoke and citrus salad is a classic recipe with a twist that will turn dinner into something special.

Pairs well with: Chardonnay

Featuring:

• Cento Organic Extra Virgin Olive Oil
• Cento Quartered Marinated Artichoke Hearts
• Cento Imported Pitted Castelvetrano Olives
• Cento Nonpareil Capers

Lidia's London Broil Steak
with Sun Dried Tomato Marinade

Lidia Bastianich’s sun dried tomato marinade transforms this inexpensive cut of steak into a tender, flavorful entree that’s packed with flavor.

Pairs well with: Zinfandel or Merlot

Featuring:

• Cento Chefs Cut Sun Dried Tomatoes
• Cento Crushed Red Pepper
• Cento Imported Extra Virgin Olive Oil
• Cento Fine Sicilian Sea Salt

Garlic Shrimp Pasta

Easy shrimp cooked in a combination of garlic, oil and wine, served over linguine and topped with crisp breadcrumbs for added texture.

Pairs well with: Sauvignon Blanc or Pinot Grigio

Featuring:

• Cento Blended Italian Style Oil
• Bellino Minced Garlic
• Cento Plain Bread Crumbs
• Anna Linguine

Garlic Shrimp Pasta

Easy shrimp cooked in a combination of garlic, oil and wine, served over linguine and topped with crisp breadcrumbs for added texture.

Pairs well with: Sauvignon Blanc or Pinot Grigio

Featuring:

• Cento Blended Italian Style Oil
• Bellino Minced Garlic
• Cento Plain Bread Crumbs
• Anna Linguine

Risotto alla Carciofi
(Risotto with Artichokes)

Creamy risotto made with a white wine and artichoke puree, finished with butter and parmesan cheese for a velvety smooth consistency.

Pairs well with: Pinot Noir

Featuring:

• Cento Imported Extra Virgin Olive Oil
• Cento Quartered Artichoke Hearts
• Cento Lower Sodium Chicken Broth
• Bellino Risotto Arborio Rice

Balsamic Roasted Strawberry and Burrata

Balsamic Roasted Strawberry and Burrata is a sweet and savory dish that combines caramelized strawberries with creamy burrata cheese. Topped with a drizzle of balsamic glaze and fresh basil leaves, this dish is perfect for a summer gathering or as a dessert for a cozy night in.

Pairs well with: Moscato

Featuring:

• Cento Balsamic Vinegar of Modena
• Cento Italian Balsamic Glaze

Balsamic Roasted Strawberry and Burrata

Balsamic Roasted Strawberry and Burrata is a sweet and savory dish that combines caramelized strawberries with creamy burrata cheese. Topped with a drizzle of balsamic glaze and fresh basil leaves, this dish is perfect for a summer gathering or as a dessert for a cozy night in.

Pairs well with: Moscato

Featuring:

• Cento Balsamic Vinegar of Modena
• Cento Italian Balsamic Glaze

Chocolate Espresso Olive Oil Brownies

Moist and delicious brownies made with Ferrara Instant Espresso to enhance the richness of the dark chocolate flavor.

Pairs well with: Rosé

Featuring:

• Ferrara Dark Chocolate Bar
• Cento Imported Extra Virgin Olive Oil
• Ferrara Instant Espresso Coffee
• Anna TIPO 00 Flour